Food Scientist Job at FPC of Savannah, Stockton, CA

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  • FPC of Savannah
  • Stockton, CA

Job Description

Our food manufacturing client in Stockton, CA, is looking for their next Food Scientist . This is a ~750-person, privately held food manufacturer that was recently acquired by a major global food & beverage company - giving them strong backing while still operating with a more agile, entrepreneurial feel. The brand has seen significant growth and has a strong presence across Costco, Sam’s Club, and other major retailers .

They specialize in better-for-you, clean-label, ready-to-eat/heat products - a category that continues to see strong consumer demand, hence their growth! Think meat protein and sauces products, primarily.

The role is highly innovation-focused, supporting product development, reformulation, and portfolio expansion, while ensuring strong nutritional positioning. Anyone with more of a culinary focus to their R&D skillset is encouraged to apply!

Quick highlights:

  • Onsite role in Stockton, CA
  • 2+ years of Food Science R&D experience
  • USDA Meat protein experience preferred
  • Open for a US Citizen or green card holder
  • Relo assistance available
  • $80–120K base + ~10% bonus

Job Tags

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